Online Food Hygiene Training Courses

Total Success Training Ltd have teamed up with the UK’s leading online training providers to bring you the very best in online training!

Total Success Training was established in 1995 and have achieved considerable success by working closely with our clients. We understand the needs and aspirations of our clients and provide practical solutions to satisfy their long-term objectives.   Virtual College, also founded in 1995, is one of the leading providers of e-learning in the UK and have provided online courses to individuals and companies across the world, breaking down the boundaries of traditional learning to deliver cost reducing, time efficient training.  Together we endeavor to bring you the very best in online training!

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Food Hygiene Training

Our Food Hygiene courses are all suitable for either individuals or organisations.

Level 2 Food Safety & Hygiene for Catering (including City and Guilds Accredited Certificate)

EU Regulation 852/2004 Hygiene for Foodstuffs requires Food Businesses to make sure that any staff who handles food are supervised, instructed and trained in Food Hygiene in a way that is appropriate to the work they do.  Upon completion of this online training material learners will sit an online test and on successful completion, will receive a City & Guilds Accredited Level 2 Certificate in Food Safety and Hygiene meeting the legal training required, which must then be applied to work situations.

Level 2 Food Safety & Hygiene for Retail (including City and Guilds Accredited Certificate)

The aim of this module is to provide a basic understanding of food safety and hygiene as it relates to the Retail sector, covering issues such as displays for sale and hot display units, along with storage and preparing food for retail. Upon completion of this online training material learners will sit an online test and on successful completion, will receive a City & Guilds Accredited Level 2 Certificate in Food Safety and Hygiene meeting the legal training required, which must then be applied to work situations

Level 2 Food Safety & Hygiene for Manufacturing (including City and Guilds Accredited Certificate)

On completion of this course learners should understand:

  • Why food hygiene and safety is important
  • Their personal and legal responsibilities
  • The impact of food borne illness
  • How food becomes contaminated
  • How to prevent contamination through good hygiene practices
  • How to control contamination through safe temperatures and storage
  • How to control food safety hazards at critical control points using a HACCP based Food Safety Management System

Upon completion of this online training material learners will sit an online test and on successful completion, will receive a City & Guilds Accredited Level 2 Certificate in Food Safety and Hygiene meeting the legal training required, which must then be applied to work situations.

Level 1 Food Safety and Hygiene
The aim of this  food hygiene training module is to introduce you to the basic principles of Food Safety and Hygiene.